Spiced Cauliflower Soup

Ingredients: 
1cauliflower
2 clove garlic
2 small onions
1tsp turmeric
1l vegetable stock
1tbsp garam masala
2tbsp thick yoghurt
1tbsp chopped coriander/parsley
A few drops tabasco
3tsp lemon juice
Method: 

• Divide the cauliflower into florets
• Finely chop the garlic and onion
• Sauté the onions, garlic and cauliflower together with about 2tbsp of olive oil
• Add the spices and let it all cook together for a few minutes
• Lift out half the florets
• Add the stock to the pan and boil until the cauliflower is soft
• Blitz the contents of the pan together with the yoghurt, tabasco and lemon juice
• Season the soup then add the reserved florets
• Sprinkle on the chopped coriander or parsley

Original Source: 
Izzy Silvester